My most recent bake was some piña colada cupcakes.
I recently visited a craft fair in Oxfordshire and bought some piña colada curd from the lovely people at Cherry Tree Preserves and was dying to use it in a recipe. I just made a standard batch of vanilla cupcakes. I then spooned out a small hole in the top of each cupcake and popped in some of the curd. I swirled butter icing over the top and added straws, umbrellas and gummy fruit shapes to give the idea of a piña colada cocktail!
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